Potaje de garbanzos y lentejas con jamón

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Potaje de garbanzos y lentejas con jamón. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Potaje de garbanzos y lentejas con jamón is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Potaje de garbanzos y lentejas con jamón is something that I've loved my entire life.

Many things affect the quality of taste from Potaje de garbanzos y lentejas con jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de garbanzos y lentejas con jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potaje de garbanzos y lentejas con jamón is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potaje de garbanzos y lentejas con jamón estimated approx 30-35 minutos.

To begin with this recipe, we have to first prepare a few components. You can cook Potaje de garbanzos y lentejas con jamón using 9 ingredients and 7 steps. Here is how you can achieve it.

Un plato ideal como plato de cuchara. Atemporal y adaptado a los tiempos que corren. ¡O qué vuelan!

Ingredients and spices that need to be Prepare to make Potaje de garbanzos y lentejas con jamón:

1. Bote mediano garbanzos
2. Bote mediano lentejas
3. Taquitos Jamón serrano
4. 1/4 de cebolla
5. 1 diente ajo
6. Ñora picada
7. Pimentón dulce
8. Comino
9. Aceite, pimienta y sal

Steps to make to make Potaje de garbanzos y lentejas con jamón

1. Aquí podéis ver todos los ingredientes que he usado. Tamaño y formato.
2. Pica la cebolla a tu gusto y sofríe.
3. Cuando la cebolla empiece a clarear, añade el ajo y un poquito de comino y sofríe.
4. Cuando cebolla esté blandita, añade el bote de garbanzos, el paquetito de jamón, pimienta, ñora picada, remueve y sofríe unos minutos.
5. Con el jamón ya cocido, añade el bote de lentejas y la cantidad de agua que cabe en dicho bote. Añade el pimentón dulce y la sal.
6. Deja cocer a fuego medio-alto 5 minutos a olla tapada. Luego 10 más para que evapore un poco y voila!
7. Os puedo garantizar que así es fácil comer legumbres. Mmmmmmh 😜

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So that is going to wrap it up with this exceptional food Steps to Prepare Quick Potaje de garbanzos y lentejas con jamón. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!