Crema de lentejas peladas con salmón

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Crema de lentejas peladas con salmón. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Crema de lentejas peladas con salmón is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Crema de lentejas peladas con salmón is something that I've loved my whole life.
Many things affect the quality of taste from Crema de lentejas peladas con salmón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de lentejas peladas con salmón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can cook Crema de lentejas peladas con salmón using 7 ingredients and 2 steps. Here is how you cook it.
Pensaba cocer unas lentejas peladas para preparar una ensalada, pero se deshacen con facilidad y quedaron como una crema grumosa que se me ocurrió acompañar, tal cual, con una lata de salmón al natural. Si las pruebas, no te dejarán indiferente y se preparan bastante rápido.
Ingredients and spices that need to be Get to make Crema de lentejas peladas con salmón:
- 1 vaso lentejas peladas
- 1 lata salmón al natural
- Aderezo:
- 1 hoja de laurel
- Pimentón picante de La Vera
- Orégano
- AOVE
Instructions to make to make Crema de lentejas peladas con salmón
- Cocemos las lentejas en agua suficiente con un poco de sal gruesa y unas hojas de laurel hasta que al remover veamos que empiezan a deshacerse (en unos 12 minutos, según indicaciones del envase).
- Echamos unas cucharadas en el plato, le añadimos la lata de salmón por encima, damos un toque de orégano, otro de pimentón picante, echamos un chorrito de AOVE y listo, a disfrutar del manjar!
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So that's going to wrap this up with this exceptional food Recipe of Homemade Crema de lentejas peladas con salmón. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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