Lentejas beluga con morro de cerdo

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Lentejas beluga con morro de cerdo. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Lentejas beluga con morro de cerdo is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Lentejas beluga con morro de cerdo is something which I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Lentejas beluga con morro de cerdo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas beluga con morro de cerdo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lentejas beluga con morro de cerdo is Para 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few components. You can cook Lentejas beluga con morro de cerdo using 10 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Lentejas beluga con morro de cerdo:
- 500 g. lentejas beluga
- 1 tomate
- 1 cebolla mediana
- 1 rama apio
- 2 pimientos rojos
- 1 puerro
- 1 diente ajo
- 1 litro caldo de pollo
- 300 g. morro
- 1 taza agua
Steps to make to make Lentejas beluga con morro de cerdo
- Poner a remojo las lentejas en agua fría, mientras se preparan los demás ingredientes, este tipo de lentejas no necesitan mucho remojo ya que pierden parte de su color si están en agua mucho tiempo.
- Troceamos la cebolla, el puerro, el apio y los pimientos junto con el ajo con una cucharada de aceite hasta que se empiecen a dorar, añadimos el tomate troceado y una taza de caldo y cocinar a fuego lento durante 15 m.
- Freímos el morro hasta que esté hecho, ponemos el puré, el caldo restante a temperatura ambiente, el morro y las lentejas las dejamos cocer a fuego medio, y bajaremos el fuego cuando empiece a hervir y mantener a fuego bajo durante 15-20 m.
- Iremos añadiendo caldo si fuera necesario, servir calientes y listas para comer.
- Cuando las verduras estén listas las trituramos hasta hacer un puré fino y añadimos una taza de agua para hacerlo más líquido si es que hubiera quedado un poco espeso.
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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Speedy Lentejas beluga con morro de cerdo. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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