Lentejas con chorizo

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Lentejas con chorizo. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Lentejas con chorizo is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Lentejas con chorizo is something that I've loved my whole life.

Many things affect the quality of taste from Lentejas con chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con chorizo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Lentejas con chorizo using 9 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Lentejas con chorizo:

1. 150 gr. lentejas secas
2. 1 chorizo asturiano
3. 1 tomate de rama
4. 1 cebolla
5. 4 ajos
6. 1 zanahoria
7. 1 hoja laurel
8. Aceite de oliva
9. Sal

Steps to make to make Lentejas con chorizo

1. Poner en remojo las lentejas la noche anterior. Enjuagar, escurrir y poner en una cacerola.
2. Pelar y cortar en brunoise la cebolla, zanahoria y tomate, y añadir en crudo.
3. Cortar el chorizo en rodajas, y añadir en crudo.
4. Echarle sal, un par de cucharadas de aceite, los ajos y la hoja de laurel, y cubrir con agua. La cantidad varía según cómo nos gusten, si más caldosas o más espesas. Yo personalmente, las prefiero caldosas. Si nos gustan más espesas, también podemos añadir una patata cortada a trozos.
5. Poner a fuego alto, y cuando rompa a hervir, bajar a fuego lento y dejar hervir media hora aproximadamente, o cuando veamos que las lentejas están en su punto, rectificando de sal en caso necesario.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Lentejas con chorizo. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!