Sopa de lentejas rojas, champiñones, patata rallada y Agua de Mar

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Sopa de lentejas rojas, champiñones, patata rallada y Agua de Mar. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sopa de lentejas rojas, champiñones, patata rallada y Agua de Mar is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Sopa de lentejas rojas, champiñones, patata rallada y Agua de Mar is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Sopa de lentejas rojas, champiñones, patata rallada y Agua de Mar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de lentejas rojas, champiñones, patata rallada y Agua de Mar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de lentejas rojas, champiñones, patata rallada y Agua de Mar is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de lentejas rojas, champiñones, patata rallada y Agua de Mar estimated approx 30 minutos.

To begin with this particular recipe, we must first prepare a few components. You can cook Sopa de lentejas rojas, champiñones, patata rallada y Agua de Mar using 8 ingredients and 4 steps. Here is how you cook that.

La sopa de lentejas rojas, muy energética, tiene mucha proteína vegetal. Las propiedades de la lenteja roja ayudan a balancear los niveles de azúcar en la sangre.
Al rallar la patata y cocinarla con Agua de Mar vamos degustar un sabor espectacular.

Ingredients and spices that need to be Make ready to make Sopa de lentejas rojas, champiñones, patata rallada y Agua de Mar:

1. 1 vaso lentejas rojas
2. 4 champiñones
3. 2 patatas
4. hojas espinaca
5. tomate seco
6. Agua de mar
7. cebolla y ajo
8. 1 zanahoria

Steps to make to make Sopa de lentejas rojas, champiñones, patata rallada y Agua de Mar

1. Buscar un dispensario marino.
2. Picar 1 cebolla sofreír con un poco de aceite de oliva a fuego lento junto con 1 diente de ajo picado, picar los champiñones de manera que queden finos, añadir tomate seco cortado, 1 zanahoria rallada y dejar sofreír unos minutos, añadir 1 vaso de lentejas rojas, dejar pasar 1 minuto y añadir 1 vaso de Agua de Mar y 3 vasos de agua natural. Cocinar 10 minutos.
3. Añadir la patata rallada y cocinar unos 15minutos más. Puedes añadir cúrcuma, pimienta negra, orégano, al gusto de cada uno. Añadir unas cucharadas de Agua de mar más al gusto de uno propio también.
4. Como toque final añadir unas hojas de espinacas. Listo para servir.

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So that is going to wrap it up with this exceptional food Recipe of Homemade Sopa de lentejas rojas, champiñones, patata rallada y Agua de Mar. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!