Lentejas con crema de verduras y chistorra

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Lentejas con crema de verduras y chistorra. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Lentejas con crema de verduras y chistorra is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Lentejas con crema de verduras y chistorra is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Lentejas con crema de verduras y chistorra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con crema de verduras y chistorra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Lentejas con crema de verduras y chistorra using 13 ingredients and 11 steps. Here is how you cook it.

Como hoy se come leve y se cena fuerte jejej que mejor que un plato de lentejas para ir abriendo apetito.

Ingredients and spices that need to be Prepare to make Lentejas con crema de verduras y chistorra:

1. 250 gramos lentejas
2. 2 puerros
3. 3 zanahorias
4. 1/2 pimiento verde
5. 2 dientes ajo machacados
6. 1 pastilla caldo de pollo avecrem
7. al gusto chistorra de Navarra
8. sal
9. pimienta
10. hojas de laurel
11. 1 cebolla
12. 2 cdas aceite de oliva virgen extra
13. 1 tomate

Instructions to make to make Lentejas con crema de verduras y chistorra

1. Limpiamos y cortamos las verduras. Reservamos un puerro, una zanahoria y el repollo.
2. En una olla rápida pondremos las cdas de aceite, seguido de un puerro, La cebolla, el pimiento, el tomate y la zanahoria. Le agregamos sal y removemos.
3. Cuando las verduras estén algo mareadas añadimos orégano, pimienta, ajo y media pastilla de caldo de pollo avecrem y dos vasitos de agua. Tapamos y dejamos que se hagan.
4. Una vez hechas las verduras las trituramos.
5. Trituramos hasta tener una mezcla homogénea y sin tropezones de verduras.
6. A continuación añadimos las lentejas.
7. El repollo, el puerro y la zanahoria que habíamos reservado. También agregamos la chistorra.
8. Pondremos sal, las hojas de laurel, el medio caldo de pollo avecrem que nos quedaba. Un pelín de pimienta negra.
9. Añadimos dos vasos de agua y tapamos. Cuando rompa a hervir bajamos el fuego y cocemos durante 25 minutos.
10. Pasado el tiempo retiramos del fuego y despresurisamos la olla con cuidado de no quemarnos.
11. Servimos calentito humeando para entrar en calor. Mmmm quedaron buenísimas y cremosas.

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So that's going to wrap it up with this special food Recipe of Perfect Lentejas con crema de verduras y chistorra. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!