Lentejas a mi manera

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Lentejas a mi manera. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lentejas a mi manera is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Lentejas a mi manera is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Lentejas a mi manera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas a mi manera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas a mi manera is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas a mi manera estimated approx 1 hora.

To get started with this recipe, we must first prepare a few ingredients. You can cook Lentejas a mi manera using 8 ingredients and 4 steps. Here is how you cook it.

Las lentejas son versátiles, ricas en fibra y hierro, bajas en grasas, y rápidas de cocinar. Las puedes comer en guiso, sopas, hamburguesas, ensalada... A mí me gusta hacerlas así, con verduras y un toque español, puedes acompañarlas con arroz, papas, tú decides.

#cocinapractica

Ingredients and spices that need to be Make ready to make Lentejas a mi manera:

1. 2 tazas lentejas lavadas
2. 1 zanahoria
3. 1 Cebolla chica
4. 2 Papas medianas
5. 1,5 tazas espinaca
6. 1 taza zapallo camote
7. 200 grs. Jamón pierna cortado en tiritas
8. Ciboulette y Cilantro picados fino

Steps to make to make Lentejas a mi manera

1. En una olla a presión sofríe el jamón picado con los condimentos que más te gusten, yo usé ajo, pero no más sala y ají de color.
2. Luego, añade 800cc de agua y las lentejas, tapa la olla y cocina por 20 minutos. En olla convencional puedes remojar las lentejas por 30 minutos en agua caliente y cocinas por 20 a 30 minutos.
3. En una olla aparte, pica todos los vegetales y los hechas cubriendo los con agua, no mucha. Y cocina por 15 minutos.
4. El paso final es licuar los vegetales y juntarlos a las lentejas ya cocidas, salpimentar a gusto y servir con ciboulette picado, papas frita o huevo cocido, lo que prefiera.

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So that is going to wrap this up with this exceptional food Recipe of Favorite Lentejas a mi manera. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!