Empanadas de lenteja

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Empanadas de lenteja. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Empanadas de lenteja is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Empanadas de lenteja is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Empanadas de lenteja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanadas de lenteja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Empanadas de lenteja using 7 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Empanadas de lenteja:

1. 500 gr carne picada común
2. 400 gr lentejas
3. 5 cebollas
4. Huevo duro
5. Aceituna
6. Sal, comino y pimentón
7. Masa para empanadas o tapas compradas

Steps to make to make Empanadas de lenteja

1. Cocinar la carne, agregar la cebolla y cocinar, una ves cocida agregar las lentejas, huevo duro y las aceitunas
2. Dejar enfriar 1 hora en un bol de vidrio o plástico
3. Armar las empanadas y cocinar
4. 

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Perfect Empanadas de lenteja. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!