Guiso de ternera con lentejas

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Guiso de ternera con lentejas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Guiso de ternera con lentejas is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Guiso de ternera con lentejas is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Guiso de ternera con lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de ternera con lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de ternera con lentejas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Guiso de ternera con lentejas using 17 ingredients and 4 steps. Here is how you cook it.

Un guiso de cuarentena con lo que tenemos en casa

Ingredients and spices that need to be Prepare to make Guiso de ternera con lentejas:

1. 300 gr Lentejas secas o 4 latas de lentejas en conserva
2. 1 kg papas cortadas en cubos
3. 1/2 kg batatas cortadas en cubos
4. 1 calabaza pelada cortada en cubos
5. 1/2 kg cebolla en juliana
6. 300 cc puré de tomates
7. 2 cdas Ajo y perejil picado
8. 1/2 kg zanahorias en rodajas finas
9. 750 gr carne de ternera magra
10. 500 cc caldo de carne concentrado
11. 1 cda pimentón dulce
12. 1/2 cda orégano
13. 1 cdita pimienta recién molida
14. 3 cdas aceite de maíz
15. Para acompañar 3 pocillos de arroz hervido o 300 gr de fideos hervidos
16. Queso rallado a gusto
17. 1 pimiento marrón verde o rojo a gusto picado

Instructions to make to make Guiso de ternera con lentejas

1. Primero desgrasamos perfectamente la carne y la cortamos en trozos pequeños. Tomamos las verduras las pelamos y lavamos bien. Luego cortamos en dados medianos y la cebolla en juliana
2. Ponemos el aceite en una cacerola con revestimiento de teflón o directamente de barro que puedan soportar una larga cocción sin pegar los alimentos: agregamos la cebolla, el ají y cuando toman unos 5 minutos de cocción agregamos la carne bien desgrasada. Revolvemos con cuidado hasta sellar la carne.
3. Agregamos el puré de tomate o tomates al natural procesados, dejamos que se reduzca unos minutos y agregamos el caldo a continuación ponemos el resto de las verduras.Condimentamos con el comino la provenzal el pimentón. Por último agregamos el vino y rectificamos los condimentos. Este guiso es más rico cuanto más se cocina. Por ello bajaremos el fuego, y mantenemos la cocción a fuego mínimo o medio por lo menos 1 hora. Revolvemos cada tanto con mucho cuidado.
4. Cuando las papas están al dente agregamos las lentejas si son en lata si son secas, debemos remojarlas durante la noche y las agregamos ni bien echamos el caldo. Aparte cocinamos fideos guiseros o arroz que se sirven como base del guiso, arriba el guiso y espolvoreamos con queso rallado.

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So that is going to wrap this up with this special food Steps to Make Super Quick Homemade Guiso de ternera con lentejas. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!