Lentejas con arroz y longaniza

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Lentejas con arroz y longaniza. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Lentejas con arroz y longaniza is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Lentejas con arroz y longaniza is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Lentejas con arroz y longaniza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con arroz y longaniza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con arroz y longaniza is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con arroz y longaniza estimated approx 1 hora.

To get started with this recipe, we have to prepare a few components. You can cook Lentejas con arroz y longaniza using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Lentejas con arroz y longaniza:

1. 1 taza lentejas
2. 1/2 taza arroz
3. 1 longaniza
4. 1 pedazo zapallo
5. Aliños
6. Agua
7. 1 tomate mediano maduro
8. 1/2 cebolla
9. 2 dientes ajo

Instructions to make to make Lentejas con arroz y longaniza

1. Dejar remojando las lentejas desde la noche anterior.
2. Cortar el zapallo en distintos tamaños, para que así algunos de deshagan en la cocción y otro pedazo queden completos.
3. Luego de botar el agua en el que se remojaron las lentejas, echarlas a cocer en una olla junto al zapallo, además agregar unos pedazos de longaniza a la cocción.
4. Mientras cocemos las lentejas, hacer un sofrito con la cebolla picada, la longaniza picada, el tomate y los aliños a gusto. En este caso yo ocupe pimienta, comino, orégano y ají color. No ocupe aceite en ningún momento ya que la materia grasa la da la longaniza.
5. Luego que está listo el sofrito lo agregamos a la cocción junto a la 1/2 taza de arroz. Lo dejamos cociendo hasta que la lenteja y arroz estén blando, las dejamos reposar unos minutos y servimos!
6. Y así quedan! Pueden agregarle o quitarle ingredientes a su gusto, a mí me gustan así, pero también he visto algunas que hacen sin zapallo, otras que agregan papas, al final lo importante es que a uno le guste.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Lentejas con arroz y longaniza. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!