Lentejas con espinacas

Lentejas con espinacas

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Lentejas con espinacas. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Lentejas con espinacas is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Lentejas con espinacas is something that I've loved my entire life.

Many things affect the quality of taste from Lentejas con espinacas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con espinacas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con espinacas is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con espinacas estimated approx 40 minutos.

To begin with this recipe, we have to prepare a few components. You can have Lentejas con espinacas using 11 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Lentejas con espinacas:

  1. 1 taza Lentejas
  2. 1 Zanahoria
  3. 2 paquetes Espinacas
  4. 8 tazas Caldo de verduras
  5. 1/2 morrón (yo usé rojo)
  6. 1 cebolla nediana
  7. 1 cebollita de verdeo
  8. 1 cdita Cúrcuma
  9. 1 cdita Comino
  10. a gusto Sal y pimienta
  11. 3 dientes ajo

Steps to make to make Lentejas con espinacas

  1. Remojar las le tejas de la noche anterior
  2. En el caldococinarlas 20, 20 minitos.
  3. Mienras rehogar la cebolla, verdeo y morrón cortado en ciadraditos
  4. Agregsr ajos en láminas
  5. Agrefsr zanahoria cortada en rodajas finitas
  6. Cocinar 5 minutos y dejar reposar.
  7. Salpimentar y agregar la cúrcuma y comino. Mezclar.
  8. Agregar lentejas cocidas mezclar bien a fuego bajo. Agregar la espinaca cortada y mezclar. (Yo la use cocida pero puede ser cruda).
  9. Verificar sal y pimienta y buen provecho.

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Lentejas con espinacas. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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