Lentejitas tipo guiso

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Lentejitas tipo guiso. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Lentejitas tipo guiso is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Lentejitas tipo guiso is something which I've loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Lentejitas tipo guiso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejitas tipo guiso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lentejitas tipo guiso is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lentejitas tipo guiso estimated approx 1 hora.
To begin with this recipe, we have to first prepare a few components. You can cook Lentejitas tipo guiso using 10 ingredients and 10 steps. Here is how you cook that.
#micocina
La lentejita me encanta y la preparo poniéndole papa y zanahoria. Algo así como un guiso.
Me comentaron que hay que prepararla cada lunes para traer prosperidad a casa😉
Ingredients and spices that need to be Make ready to make Lentejitas tipo guiso:
- 1/2 kg lenteja
- 250 gr tocino
- 6 chorizos blancos
- Aceite
- 2 cebollas blancas grandes
- 2 dientes grandes de ajo
- 3 tomates grandes
- 3 zanahorias medianas
- 4 papas blancas grandes
- Al gusto Sal y pimienta negra
Instructions to make to make Lentejitas tipo guiso
- La noche anterior, poner a remojar la lenteja ya lavada.

- Pelar las papas y zanahorias. Las papas puedes cortarlas en 4 y las zanahorias en rodajas.

- Pelar las cabezas de ajo y triturarlas. Pelar los tomates y picarlos al igual que la cebolla.

- El tocino, cortarlo en tiras largas.

- La salchicha blanca, cortarla en rodajas.

- Ahora, quita el agua donde remojaste la lenteja y hiérvela con agua, hasta que el agua esté transparente. Cuelas las lentejas y las dejas reposar.

- En una olla, fríe los ajos, la cebolla y cuando estén dorados, añades los tomates.

- Agrega el tocino y deja cocinar todo, hasta que el tocino esté transparente.

- Añade ahora las salchichas, papas y zanahoria, junto con la lenteja que está precocida.

- Condimentas con sal y pimienta moviéndolo bien y finalmente dejas que todo se cocine por 20 minutos aproximadamente. Ya está lista para servir!!! Puedes acompañarla con arroz o comerla sola.
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This isn't a full guide to fast and very easy lunch recipes yet its great something to chew on. Ideally this will certainly obtain your creative juices moving so you can prepare scrumptious dishes for your family members without doing a lot of heavy meals on your trip.
So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Speedy Lentejitas tipo guiso. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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